​ Almost all items on the menu can be modifed to be made gluten free. (G) Indicates the item is gluten free or contains gluten removed ingredients.   (V) Indicates that this item can be made vegan upon request.  Please make your server aware of any allergies or dietary restrictions.  Should you require separation of your meal due to an allergy, please allow extra time for separated items to be prepared in the kitchen.  All of our fryers are gluten free. 

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*Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.  Our kitchen uses fresh and natural ingredients including ingredients that some people may be allergic to. This may include tree nuts, fish, shellfish, dairy products, eggs, wheat, soybeans, and sesame. Although great care is taken to avoid cross contamination, no guarantee of cross contamination is expressed or implied.  Our kitchen is peanut free.